Pescatarian pizza pics

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Next in the kitchen, it’s pescatarian pizzas. Yum! It’s fun to bake these on a tawa as a light “dinner.” I love merging the right flavours and toppings together, and taking in the aroma that filters from the oven while it’s baking.

Marlin 🐟 πŸ• bought at Oistins market, along with fresh herbs, onions.
Tuna with onions, sweet peppers, corn, mushrooms and basil.
This one is with bonito fish 🐟 pineapple🍍 onions and fresh herbs 🌿 #pizza #ilovecooking Having fun working on pescatarian pizzas πŸ•using boat ⛡️ caught + market bought fish.
1st time make seafood pizza and loving this one: ⛡️ caught snapper with shrimp, scallops, squid, onions, sweet peppers, fresh herbs, tomatoes, and cheese.

Who wants pizza?!

Related post: Stir-fry veg and bonito basmati

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Indra is a blogger, singer/songwriter and publishing entrepreneur from Barbados who started a blog that now reaches 85 destinations. Joyful Life|Creative Career shares content management steps, refreshment reminders, and career interviews. After pressing pause on a life of travel, she started working (mostly) from home and now shares steps for others who are ready to reset the pace of their life for the better. As a teen, she almost gave up on life. Now as a woman saved by grace, she lives joyfully with purpose, encouraging the overwhelmed, helping clients get digitally organized and recording from her home studio. Follow 'Joy within' blog for firsthand updates on new posts, guest features and tropical vlogs.

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