content steps | refreshment reminders | interviews | tropical vlogs
Ever wanted a nice hot meal that’s reasonably easy to make and satisfying, while not leaving you paunched? Well, this week, after sipping some delicious rose tea a sista-friend brought in from the States for me, I had the idea to boil some dumplings 🥟 in a mix of the remaining fragrant tea and water, […]
Read More
Hey y’all, happy day to ya. Sharing a little recipe before the weekend in case you have some time to try it out then. The prep steps to season the bonito are right here so just follow along, and add that to the steps in this post. Feel free to add your own swag to it. […]
Read More
So, as it’s a fresh new month, I decided to share a new recipe (with a l’il video clip) with you: this one’s for a soup I made a couple times over the weekend, to kick-box a cold that somehow managed to tip-toe into my life. This soup is more on the watery side; different from […]
Read More
Hola, let’s get right to the recipe for this fish dish. Did you read the post on “Calypso Rice?” Well, it shows how to prep one half of this meal, so have a look and feel free to put your own ‘sabor‘ to it. Now let’s talk sauce: fish sauce. The one we’re making today is […]
Read More
Yes peas! Did you eat already for the day? Here’s a dish I made for lunch that I’d like to share the recipe for, with you. It takes about 25-30 minutes to make, and is pretty filling without leaving you paunched. Prep & cooking time: 25-30 mins. Ingredients: (Serves 2) 1and 1/2 cup of rice […]
Read More
On a veggie boosted food regime and making a conscious effort to eat healthier and include more greens into meals. I love salads, and ate only ital food for 5 years before, so it’s not a foreign feeling, but am not so familiar with different ways of preparing green meals. Over the weekend, I had a […]
Read More
Vegetable riceis a nice light meal on its own, and it also makes a tasty foundation for a delicious gravy. Recently, I was feeling for something lighter than ground provisions and pasta, so rice made the cut. Calypso {ca·lyp·so} is a form of music from The Caribbean. Though it’s universally accepted that it sprung from Trinidad […]
Read More
Ramen HD (High Definition) Fish Dish Hey there! Let’s talk Ramen – this time, as a noodle pasta fish dish, and not a soup like in the curry-fish ramen dish blog post. Sometimes, ya just feel for something light and easy-to-make; know what ah mean? With 365 days in a year, daily cooking really requires […]
Read More
It’s a New Year, and so to celebrate a fresh start, more raw and steamed veggies are on the daily menu. As a former vegan for 5 years, this is kinda refreshing to do in this new season where I give health a front row seat. We’ll start the cooking journey for 2018 nice n’ […]
Read More
Sometimes, I’m not up to a whole big production to make a meal. What about you? It’s no secret Ramen is unofficially labeled as the college student and budget-friendly mini meal in the west. The little almost-ready-made package of noodles and seasoning has probably been nestled amidst other items on your kitchen cupboard in some […]
Read More